GreenEcoNet

Connecting SMEs for a green economy

Coffee

Cem Bektas's picture
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Honest Coffees Managing Director and co-founder Wyatt Cavalier believes that sustainable sourcing of catering supplies can make an enormous difference to the restaurant industry. The size and potential of the Fair Trade market in the UK, along with the growing awareness of consumers, indicate positive impacts of ethical sourcing for producers, restaurant owners and consumers alike.

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Bio-bean is a green enterprise turning coffee grounds into fuel.

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